Marcello Restaurant, perched on the rooftop of The Stay Boulevard Nişantaşı, provides an exquisite dining experience with a breathtaking Bosphorus view. The restaurant’s interiors, designed by the renowned Autoban design studio, feature high wooden ceilings, an Italian stone pizza oven, and vibrant decor with olive and lemon trees, creating an authentic Italian atmosphere. The space is further enhanced by an impressive art collection and bespoke frescoes, offering a unique and inviting ambiance. The menu, curated by Executive Chef Luigi Mariconda and focaccia specialist Massimiliano Nardo, includes Italian classics such as Focaccia tipo Recco, fresh pastas, risottos, and a variety of wines. The restaurant emphasizes the use of high-quality ingredients sourced both from Italy and locally from Turkey, ensuring a delightful culinary experience. For lighting, we collaborated with Kitoko, who provided the lighting solutions, while Bahar delivered the decorative lighting solutions, adding to the restaurant’s warm and welcoming atmosphere.